Sausage Penne with Roasted Veggies

Sausage Penne with Roasted Veggies

The perfect weeknight dinner that everyone will love!

Prep time: 20 mins

Total time: 50 mins

Skill level: Easy

What You'll Need


  1. Preheat oven to 400° F. Line a rimmed baking sheet with parchment paper or foil.
  2. Spread out the chopped tomatoes, mushrooms, and minced garlic. Drizzle with olive oil and season with salt and pepper. Roast in the oven for 15-20 minutes.
  3. Preheat pan to medium heat and cook sausages until almost cooked through. Cut the sausages into ¼ inch pieces and return to the pan, adding the tomatoes from the oven. Mix thoroughly and continue cooking.
  4. Cook Penne al dente according to package directions.
  5. Once the pasta is cooked, mix it in with the sausages, tomatoes, and mushrooms.
  6. Serve in your favorite bowl and top with Parmesan cheese and a sprig of basil.

You may also be interested in...

Heirloom Tomato Tart

Our heirloom tomatoes are beautiful on their own but in this tart they take tomatoes to a whole new level of culinary beauty. Paired with cheese, olive oil and parsley, this tart looks as good as it tastes!

Skill level: Hard

Tomato Peach Crumble Squares

A treat for the taste buds!

Prep time: 20 minutes

Total time: 1 hour 25 minutes

Skill level: Easy

This recipe has a video